It’s In The Loaf

Baking bread from home can give you great custom fresh-baked bread, but only if you know what you’re doing. Even with the best bread makers on the market it’s important to follow instructions and make sure you have all ingredients to ensure the finest quality bread you can produce. Deciding what’s needed for making the best bread shouldn’t be tricky.

Below is a quick guide for everything you need to bake the best bread from home. From equipment to ingredients.


Bread (Really, it is)

All the Ingredients

First, you’ll need a good recipe. Many bread makers come with recipe books filled with yummy things to try out. If this is your first time making bread, try to stick to a tried and true standby, something that is sure to work the first time around with minimal effort. The more experience you have, the more you should experiment. No matter what recipe you choose, preparation is key. Make sure you have all the necessary ingredients, especially if you plan to make a specialty bread, or gluten-free bread.

Also consider the time it will take for you to bake your own loaf at home. Look at your recipe and take not of any special features your bread maker might have. . Make sure you have enough time to let your bread machine do what it needs to do. If you’re on a time crunch, consider using a quick bread recipe, or try to find a bread maker that has a time delay setting, allowing you to set it and forget it.

Actual Ingredients, including yeast, flour, vegetable oil, sugar, salt and water will be necessary. Look over your recipe carefully and make sure you have everything you’ll need. Once you start, you can’t stop the process. Try to pre-measure ingredients beforehand, so that way you’ll only have to focus on adding them in the right order.

Appliances and Accessories

First and foremost, you’ll need a bread maker. This will not only save you time and aggravation, but a good bread maker can also dictate the quality of your bread. You’ll want something that cooks evenly, allows for customization, and has a variety of pre-programmable settings to help you out.

If you’re like me, and prefer to use a bread machine, make sure it’s one with dual-kneading paddles. This will help evenly knead your dough before baking. Having a bread maker that evenly heats and allows for programmable cook times can also help your bread be the best it can be.

Make sure you have all the other equipment you’ll need. Measuring cups are a must. Remember that baking is like chemistry, and you need to add the ingredients in the right order and the correct amount for everything to work properly.

For certain specialty breads, take note of any special functions you may need to use on your bread makers. Read the instructions, and operate all devices as directed. Otherwise, you may end up with burnt or undercooked loaves.

A bread maker can make or break your homemade bread. Selecting the right one will dictate how tasty the end result is. Making sure that your device is clean and in good condition will also aid you in baking the best bread possible. This can be just as important as selecting the right recipe and measuring the ingredients correctly. If you follow all of the instructions as you go, you’re sure to bake a tasty homemade loaf. The more familiar you get with bread making, the more you can experiment and have fun with recipes. Remember that what’s needed for making the best bread isn’t just the right ingredients, but also the right equipment.